There are two types of oat biscuits from Oxford Biscuits. A traditional oat biscuit that you are probably already familiar with, and a variety with fruit. Both of these biscuits are baked with oat flakes instead of oat, giving the oat biscuits a better bite and a delicious crispness.
Oat biscuits from Oxford Biscuits are very well-suited for the lunch pack, as a snack after a workout or as an evening munchie to accompany a nice cup of tea. Try them with a bit of butter or a thin slice of cheese.